Sivakumar Thiyagarajan believes that healthy eating is about feeling
great, having more energy, stabilizing your mood, and keeping yourself as
healthy as possible– all of which can be achieved by learning some nutrition
basics and using them in a way that works for you. Sivakumar Thiyagarajan finds
that planning a healthy diet as a number of small, manageable steps rather than
one big drastic change is the way to.
Sivakumar Thiyagarajan suggests that healthy eating is not an all or
nothing proposition, but a key foundation for any healthy diet is moderation.
The goal of healthy eating is to develop a diet that you can maintain for life,
not just a few weeks or months, or until you've hit your ideal weight. So try
to think of moderation in terms of balance. Sivakumar Thiyagarajan thinks that
we all need a balance of carbohydrates, protein, fat, fiber, vitamins, and
minerals to sustain a healthy body.
Sivakumar Thiyagarajan says that moderation would mean eating far less
of the unhealthy stuff (unrefined sugar, saturated fat, for example) and more
of the healthy (such as fresh fruit and vegetables). But it doesn't mean
eliminating the foods you love. Sivakumar Thiyagarajan states that healthy
eating is about more than the food on your plate—it is also about how you think
about food. Healthy eating habits can be learned and it is important to slow
down and think about food as nourishment rather than just something to gulp
down in between meetings or on the way to pick up the kids.
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